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masala macaroni street food style pasta
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Street Food Style Masala Macaroni

A spicy, flavorful Indian-style macaroni recipe loaded with masala and veggies. Perfect for a quick meal!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Main Course
Cuisine: Indian
Keyword: street food south india
Servings: 3 people
Author: Jinoo Jayakrishnan
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Ingredients

  • 2 cups water
  • 1/2 tsp salt
  • 1/4 tsp oil
  • 1.25 cups macaroni
  • 1 tsp oil - for cooking
  • 2 garlic cloves - chopped
  • 1 green chilli - chopped
  • 1 onion - sliced
  • 1/2 cup cabbage
  • 1 carrot - grated
  • 1/8 tsp salt
  • Pinch of turmeric powder
  • 1/8 tsp chilli powder
  • 1/8 tsp garam masala
  • 1/2 tbsp tomato ketchup
  • 1/4 tsp chaat masala
  • 1/2 tsp pepper powder
  • Coriander leaves - chopped

Instructions

  • Boil macaroni in water with salt and oil for 8-10 minutes. Drain and rinse with cold water.
  • Heat oil, sauté garlic and green chilli. Add onions and cook until soft.
  • Add cabbage and carrot, cook for 2 minutes.
  • Mix in salt, turmeric, chilli powder, garam masala, and tomato ketchup.
  • Add boiled macaroni and toss well.
  • Sprinkle chaat masala, pepper powder, and coriander leaves. Mix well and serve hot.