Mung Bean Sprouts Salad with Peanuts
Prep Time10 minutes mins
Total Time10 minutes mins
Author: Jinoo Jayakrishnan
Pin Recipe
- 1 cup green gram sprouts
- 1/2 onion - finely chopped
- 1 tbsp capsicum - chopped
- 1 carrot - grated
- 1/4 cucumber - chopped
- 1/2 tomato - chopped
- 1 green chili - chopped
- Salt to taste
- A pinch of cumin powder
- 1/8 tsp pepper powder
- Few coriander leaves - chopped
- Lemon juice to taste
- 2 tbsp roasted peanuts - crushed
- 1 tbsp pomegranate seeds
Combine sprouts, vegetables, and spices in a bowl.
Add coriander leaves and lemon juice. Mix well.
Garnish with roasted peanuts and pomegranate seeds. Serve fresh.