Stuffed Capsicum recipe | Potato and Khoya stuffed capsicum fry
Stuffed Capsicum recipe | Potato and Khoya stuffed capsicum fry with quick video and step by step photo instructions.
that stuffing for the capsicum is just amazing that i wanted to eat it all before even stuffing it with capsicum. imagine how tasty it would be when fried along with capsicum while it is crunchy outside and melting in mouth inside.
quick video of stuffed capsicum recipe:
step by step recipe of stuffed capsicum recipe:
heat oil and pop in cumin seeds and add chopped onions and ginger garlic paste. fry until brown.
to the brown onions, add cooked and mashed potatoes and mawa chunks. mix well until well combined.
add turmeric powder, chilli powder, salt and garam masala. mix well.
wash and cut the top part of capsicum and remove the seeds from inside. watch the video to see how to de seed them. fill the stuffing inside the capsicum and seal the top part with the help of tooth pick.
heat oil in a pan and fry the capsicum by turning sides inbetween so that it is roasted on all sides.
stuffed capsicum recipe
Ingredients
- 3-4 medium capsicum
- 2 tbsp oil
- 1/2 tsp cumin seeds
- 1 large onion finely chopped
- 1 tbsp ginger garlic paste
- 1 cup potato cooked and mashed
- 1 cup mawa/khoya
- 1/4 tsp turmeric powder
- 1/2 tsp chilli powder
- 1/2 tsp garam masala
- salt to taste
Instructions
- heat oil and pop in cumin seeds and add chopped onions and ginger garlic paste. fry until brown.
- to the brown onions, add cooked and mashed potatoes and mawa chunks. mix well until well combined.
- add turmeric powder, chilli powder, salt and garam masala. mix well.
- wash and cut the top part of capsicum and remove the seeds from inside. watch the video to see how to de seed them. fill the stuffing inside the capsicum and seal the top part with the help of tooth pick.
